Foodies across Britain will delight in the launch of farmison.com – a new online food store. Farmison.com delivers the finest British produce directly from farmers who traditionally supply our Great British chefs and award winning restaurants.

Farmison.com offers one of the largest ranges of exquisite seasonal ingredients from traditional farmers, growers and artisan producers across the British Isles – a wealth of delicious produce available in one simple delivery we are your online:

Butcher
Greengrocer
Cheesemonger
Traditional pantry
Plus much, more to come. If fact we are your online traditional Food Hall

We represent over 75 of the best independent British suppliers including 31 butchery farms offering 23 different breeds, over 30 fruit and vegetable growers offering many varieties of seasonal produce and exclusive access to over 50 British farmhouse cheeses, more than 60% of which are not available anywhere else online.

With access to more rare and native breeds than any other retailer, farmison.com is championing heritage farms where livestock graze in the great outdoors and are selected for flavour over productivity – from Reg Johnson’s famed Goosnargh poultry to rare breed Middle White pork from Abotts Close Farm. The finest artisan cheeses will be sold exclusively from Scottish cheesemonger Iain J. Mellis and farmison.com will source exciting and rare seasonal delights like juicy ‘wet’ garlic, tart Yorkshire damsons and English apricots – all available to the adventurous foodie nationwide with one simple click online.

Situated near the beautiful market town of Beverley in the East Riding of Yorkshire, an area with a history of traditional artisan food production dating back to the Middle Ages. Surrounded by a rich array of high calibre farms enabling them to source most of their produce from within the county of Yorkshire. This means, not only is their produce quality assured, less packaging and transportation make it environmentally friendly. The only exception to this rule is our wonderful salmon which comes straight from the cold clean waters of Scotland’s west coast. They pride themselves on never substituting for top quality ingredients and at Staal Smokehouse they are committed to sourcing only the finest, freshest foods for smoking. We helped Justin to develop his brand from the very outside of the business plan and manage his website.

Trading since 1976 under the ownership of the Dammone family, Salvo’s is one of Leeds great Italian neighbourhood restaurants. One of our longstanding clients we managed all Salvo’s online marketing. We are also delighted to announce that Salvo’s won Best Restaurant Website in 2010 at the Leeds Restaurant Awards ceremony.

This is one of the best kept secrets in York. Flatcap Marketing are extremely proud to work as consults with this company in managing and working directly with the team, creating and developing the brand and websites for this extremely fine hotel. We currently manage all aspect of their marketing.